Displaying 1 - 10 of 1240 results for "low GI", Atkins, "glycemic index", low-carb, salt, wellness, nutraceutical, "health foods", "National Academy of Sciences", "childhood obesity" (0.094 seconds)
Well Noted: Marketing Matters
The phrase “glycemic index” — GI — is being tossed about a lot in wellness foods circle lately. We heard a lot about the glycemic index within the patois of the...
Well Noted: Glycemic Index is Just So Wrong
The American Assn. of Cereal Chemists International's needs to take a stand regarding its set of definitions for glycemic index, according to David Feder, editor of...
Wellness Food Minute: Nutraceutical Ingredients Trends
Got a minute? Wellness Foods editor David Feder, R.D., will tell you what's on his mind when it comes to nutraceutical ingredients trends and the changes in how...
Well Noted: When Scientists Go Bad
“Vitamin E is harmful”, “salt is poison”, “organic cookies decimate the endangered orangutan habitat” and “the childhood obesity crisis is a red herring made up by...
Glycemic Index: Use with caution
Glycemic Index either will be the next big fad or will fizzle under its own conflicting character. More research is needed before processors should jump in (but that...
Well Noted: A Wellness New Year
Editor David Feder’s shamelessly subjective ramblings on some of the good, the bad and the weird of last year’s wellness products and stories. Plus: Changes to the...
Salt Talks Continue
The Salt Institute justifiably asks “Where’s the outrage?” over the lack of fair play in the science media when salt proves yet again unworthy of being demonized.
Category Report: How big a category is wellness?
Low-carb is slowing but not gone; organic and low-sugar are soaring in sales.
Well Noted: Judging Health Food by Its Cover
Making a case for more aggressive pursuit of sustainable packaging now that bioplastics have caught up to demand.
A Healthy Nut to Crack
With the emphasis on nutraceutical value carrying more weight than simple caloric content, nuts are reclaiming their rightful place as a health food.
